Culinary Grade Matcha
Matcha Tea Powder Plus
Our culinary grade matcha is sourced from organic tea growers in Shizuoka, Japan. Tea leaves are carefully shaded at the end of their growing cycle, hand picked and steamed before being stone ground into powder form.
QUICK RECIPE IDEAS
SMOOTHIES: Blend 2 tsp with 1 cup, ice, banana, 2 cups juice or milk in blender. Add 1 cup of other fruit for flavor. Frozen fruit works great too, reduce ice by half.
LEMONADE: add 1 tsp per serving of lemonade
COOKIES: add 2 tsp per dozen cookie, sugar or shortbread recipes works great.
YOGURT: mix 2 tsp with 1 cup yogurt, top with blueberries and granola and a drizzle of honey. Add to cakes, cupcakes, pancakes, waffles, brownies, frozen yogurt pops, pudding, mix in icing and more.